Looking to celebrate that special Dad in your life this Father’s Day? We’ve rounded up our fave Father’s Day dining options in Singapore for 2020!
Father’s Day falls on 21 June so mark it down peeps! With Phase 2 announced we bet you can’t wait to hightail it to your fave restaurants for Father’s Day. If you can’t get a booking for dine-in, note that many restaurants are offering some great takeaway and delivery options for Father’s Day 2020.
If Dad has a fave restaurant not featured, keep an eye on newly-launched www.dineinmovement.com, which features 40+ top restaurants (Burnt Ends, Tippling Club, Don Ho’s and many others). With all their delivery menus in one place it’s even easier to pick out a great delivery option for Father’s Day! And let’s not forget hawker fare to celebrate with, too. If your Dad is craving his beloved hawker dish or if you want to order a feast of different hawker dishes to share, there’s always Hawkers United Dabao 2020 – a community initiative on Facebook that provides a portal for hawkers to hawk their food (cost-free) and take online orders for some celebratory takeaway.
Psssst! Does Papa particularly love steak? Click to read our deliciously carnivorous roundup of The Best Steak Restaurants in Singapore — we bet most of them are delivering steak takeaways!
Get bonding with Dad this Father’s Day and make some pizzas together. Build your own pizza or pasta the way you want it with Michelin starred restaurateur-chef Beppe De Vito’s kits from Amò. Each pizza kit ($20-28) comes with Amò’s famous slow-fermented dough, a housemade base sauce, buffalo mozzarella, extra virgin olive oil and flour, and an add-on selection of gourmet toppings from cured meats to blanched broccolini. There are also pasta kits (including gluten free options) ranging from Comforting Carbonara ($17) with penne, to Luxurious Truffle Mushrooms ($18), with pappardelle. Of course you can always order ready to eat pastas, pizzas and meats from Amò too or plump for their Papa Feast Bundle (from $215+) which includes 2 antipasti, 1 pasta, 1 pizza, 2 mains and 2 desserts plus a We Need a Hero grooming voucher worth $60!
Order via www.amorestaurant.sg/delivery. Self pick-ups, or islandwide delivery of $7. Delivery is free with a minimum purchase of $100 (can be combined with Amò’s a la carte menu).
Amò, 33 Hong Kong Street, Singapore 059672, Tel: (+65) 6723 7733, www.amorestaurant.sg
If you want to treat to Dad to breakfast in bed, or maybe have a family weekend brunch delivered to your door, Caffe Cicheti is the place to call. The signature weekend brunch is now being delivered islandwide. From the weekend à la carte menu you could plump for Ricotta hotcakes with fresh berries and whipped mascarpone ($19), Truffle Omelette with Sourdough ($25), or Pesto Spaghetti. Or if decision making ain’t your forte, try the Couples Brunch ($68) or Family Brunch ($128) with a feast of Cicheti dishes including beef cheek ragu lasagne, waffles, Crispy Boneless Chicken Bites,Truffle Fries and dessert of Tiramisu and Crack Pie to name a few included dishes. Salivating! Caffe Cicheti brunch is available for delivery every Saturday and Sunday, 11:30am to 3:00pm.
Caffe Cicheti, 26 Beach Road, #B1-21, Singapore, 189768, Tel: (+65) 8553 4119, www.caffecicheti.com
‘Specially for Pops,’ Capella Singapore have created a Short Rib Set featuring 12-hour Braised O’Connor Angus Beef Short Ribs ($168 for 2 pax or $315 for 4 pax). There’s also an Angus Beef Set ($218 for 1 pax/$408 for 4 pax) featuring Grilled US Angus Beef Chateaubriand port Wine Sauce as well as freshly baked breads, starters and desserts. Available exclusively from 19th – 21st June, the Father’s Day menus can also be paired with Asahi or Guinness Beer Flights.
Pie lover? Cure has your back! Chef Andrew Walsh is cooking up traditional pies and ready-to-eat meals, with hand-picked local and Irish ingredients. We hear very good things about the Irish Beef Cheek & Guinness Pie while the Chicken Mushroom & Leek pie gets a double thumbs up – one for taste and the other because all profits for this one goes to to FoodBank Singapore. It’s $40 for a Pie meal – that includes a pie of your choice of plus housemade rolls and bacon butter, and whipped leek mashed potatoes. You can order Cure’s Homemade Pies, delivered freshly baked or frozen. Free Delivery Islandwide (min $150 per location otherwise delivery is from $5).
Cure, 21 Keong Saik Road Singapore 089128, Tel: (+65) 6221 2189, www.curesingapore.com
Exclusively open on this special occasion for takeaway and delivery, Gordon Grill presents a three-course set menu for meat lovers at $62.10 nett per person (minimum 2 persons). The set menu includes Smoked Salmon Salad with Lemon Mustard Dill Vinaigrette, Cream of Mushroom Truffle Soup with Focaccia Bread and a main course featuring a duo of succulent meats. Barbecue Baby Back Pork Rib and Roasted Rosemary Chicken served with Roasted Potatoes and Sautéed Vegetables…yum! Look out for special rates for celebratory desserts from Gordon Grill, Min Jiang at Goodwood Park Hotel, Min Jiang at Dempsey and Coffee Lounge (Papa’s Day Sweet Surprise Box at $48, U.P. $58, A 1kg D24 Mousse Cake at $69.70 U.P. $82 and ‘Mao Shan Wang’ Mousse Cake at $62, U.P. $72.
Goodwood Park Hotel, 22 Scotts Rd, Singapore 228221, www.goodwoodparkhotel.com
Besides being one of our favorite date night restos, Luke’s also serves up some of the best steak and seafood we’ve found on the island! If Dad is serious about his lobster (or chops…or burgers), he will definitely be psyched to have lunch or dinner delivered by Luke’s! Their takeaway menu includes Steak & Fries ($39), Colorado Lamb Chops ($87), The Original “Travis” Burger ($33) and Lobster Mac & Cheese ($28).
Luke’s Oyster Bar & Chop House, 260 Orchard Road, #03-02 The Heeren, Singapore 238855, Tel: (+65) 6221 4468, www.lukes.com.sg
Fancy ordering a French charcuterie platter to celebrate Father’s Day? So France has more than 500 artisanal French products and homemade, ready-to-cook bistro meals with same-day islandwide delivery! We could totally get behind a Father’s Day celebration that entails freshly-baked croissants, French cheeses and cold cuts! For Father’s Day So France is offering a So France Father’s Day Breakfast Pack ($85) only on 21 June 2020. It includes 4 mini pain au chocolat, 4 mini freshly baked homemade croissants, 1 freshly baked homemade baguette, 1 peach jam from Juliette Serraille, 1 freshly squeezed OJ bottle, 1 petit sables shortbread assortment from Goulibeur (180g), 1 chocolate coated orangettes from Bovetti, a 50ml WIT Cognac chollet XO and a 50ml WIT Armagnac 1987. Oooh-lala! Delivery is free for purchases over $120.
So France, 7 Fraser Street Duo Galleria, #01-51/56 Bugis MRT, Singapore 189356, www.so-france.sg
If dad fancies a lie-in this Father’s Day, wake him up (late) to brunch by SPRMRKT! Available from 15 to 21st June 2020, SPRMRKT’s housemade sourdough bagels ($14) make an affordable fun breakfast treat, plus there’s Boba Tea as well as the full cafe menu! We love the sound of the Breakfast Bagel with scrambled eggs, avocado, cream cheese and Spanish onions with a choice of smoked salmon or beef pastrami. There’s also Steak and Cheese Bagel, Deep-fried Chicken Bagel with buttermilk fried chicken, grilled Sarawak pineapple and Granny Smith slaw and veggie options too. Speaking of veggie cuisine, plant-based fans should check out SPRMRKT’s vegetable-forward menu (with dishes like the pear Peckham salad featured above) available during the circuit breaker for delivery.
SPRMRKT, Blk 8 Dempsey Road, 01-15A, Singapore 247696, Tel: (+65) 8129 8166, www.sprmrkt.com.sg
If papa loves beer and Bavarian classics, check out Paulaner, Singapore’s only German Microbrewery & Restaurant. Order up a feast of takeaway German classics like crackling roasts, pretzels and sausage, steaks, beef goulash and more. We like the look of the Brotzeit Platter ($48.90) featuring fine cold cuts, Munich sausage salad and “Fleischpflanzerl” pork and beef patties, served with Bavarian breadbasket (good for up to three pax). Plus pre-order their limited edition Father’s Day beer with customised bottle label featuring your Dad’s name on it!
Red House Seafood at The Grand Copthorne Waterfront Hotel is offering a 60% discount on Fresh Alaskan King Crab ($98++ per kg, U.P $248++) so you can enjoy Alaskan King Crab with Braised Bee Hoon on Father’s Day. Red House is one of our fave places for Black Pepper Crab and they do an exceptional Seafood Combination Curry with prawns, fish and scallop mopped up with fried or steamed mantou to satisfy all your seafood cravings. Dad will thank you for this delicious feast!
Red House Seafood, 392 Havelock Rd, Level 2 Grand Copthorne Waterfront Hotel, Tel: (+65) 6735 7666, www.instagram.com/redhouseseafood
Din Tai Fung fans listen up! You can order the internationally acclaimed Taiwanese dumplings from Din Tai Fung as takeaway for Father’s Day! Plus there’s an all-new Tianjin Cabbage & Pork Boiled Dumpling and limited-edition Fried Rice with Charcoal-Grilled Bak Kwa & Eggs on offer. The dumplings are also available frozen alongside Sweet and Savoury Buns.
Din Tai Fung, order.din tai fung.com.sg
From 13 to 21 June 2020, Blue Jasmine is offering a generous Father’s Day set meal at $50 (good for 4 pax). Your feast might include Thai Rice Spring Rolls with Prawns, Half Roast Esarn Chicken with a spicy housemade dip Nam Jim Jaew, Thai Yellow Curry Shrimps in an aromatic curry sauce, Stir-Fried Vegetables and Blue Jasmine Rice.
As a Father’s Day special treat, Blue Jasmine gifts all dads with a choice of beer (Tiger Crystal or non-alcoholic Heineken Zero) with every order of the set meal. Delivery is $14 to $18 islandwide (except Jurong Island).
Blue Jasmine, 10 Farrer Park Station Road, Park Hotel, Farrer Park, Level 5, Singapore 217564 Tel: +65 6824 8851, www.parkhotelgroup.com/en/farrerpark/blue-jasmine
If you want something a little bit fancy, Regent Hotel is putting on a Father’s Day Brunch-To-Go ($390). This feast includes a medley of starters, mains and desserts. The meal for 4-5 persons includes Sicilian Seafood Salad; Burrata Cheese with Datterini Tomatoes and Pesto; Assorted Cold Cuts and Bread; Red Wine-scented Crispy Pork Belly; Spinach and Ricotta Pasta; Assorted Cheeses and a 1kg Dolce Papa cake. Dolce Papa ($78/1kg) is a tribute to the silent heroes that are our dads. Caramel Mascarpone Cream sits on Dark Chocolate Gluten-Free Sponge, spiked with rum and raisins and topped with a silky Salted Milk Chocolate Pecan Mousse.
Available for both delivery and takeaway.
Regent Hotel Singapore, 1 Cuscaden Road, Singapore 249715, Tel: (+65) 6733 8888, www.regenthotels.com
Fancy modern European fare? From 15 to 21 June, every order of $180 and above placed directly with LUMO will receive a complimentary bottle of Douglass Hill Merlot plus there’s an additional 30% discount off all items valid for Father’s Day. Think Chicken Drumettes ($15+) in hot sauce, Japanese Asari Clams ($26+) served with fennel and fettuccine, Sakura Pork Chop ($36+) with whisky raisin jus and New Zealand Angus Ribeye ($32+), grilled over wood-fire. Don’t forget cocktails and dessert; Burnt Cheese Cake, available as a slice ($14+) or whole cake ($80+), and Lumo’s Breakfast-inspired cocktails like pineapple based Ananas Arrack ($30+ each; serves 2). Delivery is free for orders above $120
LUMO, 01-00, 50 South Bridge Road Singapore 058682, Tel: (+65) 8921 3818, www.lumo.sg
Opus Bar & Grill (listed as one of the top 10 steakhouses on TripAdvisor Singapore) has a tasty sounding Steak & Lobster deal for Dads. From 1 – 30 June, for any order of 1kg flame-grilled Black Angus porterhouse steak at $148 (serves 2), diners can add on a whole grilled live Boston lobster with homemade Harissa at an additional $15 only (usual price is at $54!). We are salivating at the thought of this surf and turf. There’s also an option to top up with a bottle of wine from a selected red or white wine list at $30. There’s free delivery with a minimum spend of $100 within 10 kilometre radius from the restaurant, otherwise it’s $25 per delivery. Bag yourself a bargain when you self-pick-up – you can get a 20% discount!
Opus Bar & Grill, Hilton Hotel, 581 Orchard Road Lobby Level, 238883, www.hiltonsingaporerestaurants.com
Shang Social (香聚) at Jewel Changi Airport have a specially curated menu ($198 for 4 pax) for Father’s Day featuring signature dishes (orders fulfilled on 19-21 June). The star of the show is the Cantonese signature Crispy Boneless Chicken filled with Fried Glutinous Rice, Ham and Chinese Sausage. Plus there’s a selection of gourmet appetisers including Black Truffle Prawn Dumpling in Squid Ink Skin, followed by Double-Boiled Chicken Soup with Cordyceps Flower and other dishes of seafood, poultry and premium meats. All set menu orders receive a complimentary appetiser of Crispy Fish Skin Cereal ($usual price $12). Or order a la carte and get 20% off when you pick up yourself.
For takeaway self-collection orders; Early-bird pre-orders from 1 June to 14 June will enjoy 20% off set menu.
Shang Social, 78 Airport Blvd, #01 – 219 to 222, Singapore 819666, Tel: (+65) 6346 0260, www.shangsocial.com
Celebrate Dad with a luxe eight-course meal ($118nett per 2 persons) from Tablescape, delivered to your doorstep. Created specially by Executive Chef Armando who is a Dad himself, the meal includes a basket of their freshly baked bread (which is a highlight by the way!), Duck Foie Gras with housemade William pear compote; a refreshing cold Lobster Salad, Catalan Style; and Braised Wagyu Beef Cheek, Truffle Mash Potato as well as a Traditional Beef Lasagne. The Father’s Day set is available from 19 to 21 June 2020 only.
The new delivery menu from Wolfgang’s Steakhouse offers Dad fine dining steaks and burgers from the comfort of your home. Wolfgang’s is known for its certified USDA Prime meat that’s dry-aged onsite for an average of 28 days to create a deep, concentrated flavour profile. The famous Porterhouse Steak ($206) is a special occasion eat while for more affordable options there’s the New York Sirloin Steak Sandwich ($30) and Wolfgang’s Burger ($22) plus sides like Beverly Hills Chopped Salad, Creamed Spinach and Mashed Potato.
Wolfgang’s Steakhouse, 1 Nanson Road #02-01, InterContinental Singapore Robertson Quay, Singapore 238909, Tel: (+65) 6887 5885, www.wolfgangssteakhouse.sg
Pan Pacific Singapore’s award-winning Cantonese restaurant Hai Tien Lo and gourmet café Pacific Marketplace are putting on Father’s Day takeaways from 13 to 21 June 2020. Choose from a six-course Cantonese set menu, refreshing seafood platters, succulent roasts, mouth-watering Indian combo and irresistible Tiramisu cakes. Diners will enjoy 25% savings when they apply discount code TAKEAWAY25 to their shopping cart when ordering from the ecommerce site ppsinshop.com! Highlights include a Six-course Loving Father’s Menu ($296 for 2 pax), Fruits de Mer ($172, for 4 pax), Tiramisu cakes ($78.50) available in Classic, Matcha or Raspberry flavours as well as a Slow-roasted U.S Bone-in Prime Ribeye ($575, serves 6 pax). Diners can choose to pick up their orders directly through the hotel’s driveway or have it delivered to their doorstep.
Shangri-La Hotel, Singapore offers Italian, steaks and Cantonese delicacies from their range of restaurants. Treat dad to Cantonese delicacies from Shang Palace’s family sets that serve 3 to 8 persons (from $208 nett). Featuring Shang Palace’s Barbecued Poultry and Meat Combination, Double-boiled Chicken Broth with Yunnan Wild Yellow Mushroom and Braised Ee Fu Noodles with King Prawns, Spring Onion and Ginger plus plenty more. For something Italian check out the 6-course menu (from $128 nett) by Waterfall Ristorante Italiano or plump for Steaks and Sides from Origin Grill. The Father’s Day sets (from $188 nett for up to 4 pax) feature quality beef like the Chargrilled Australian 300 Days Grain Fed Angus Black Market Striploin MBS 5 with housemade breads, salad, plus tasty sides of beef fat potato mousseline, smoked tomatoes, buffalo cheese, and oregano maple roasted carrots.
Place your orders for any of the Father’s Day specials one day in advance from Shangri-La Hotel, Singapore (Shang Palace, Waterfall Ristorante Italiano, Origin Grill and Shophouse by Shangri-La) before 16 June and enjoy 10% savings. Island-wide delivery is available at a flat fee of $20. Enjoy complimentary delivery with a minimum spend of $150.
W Singapore – Sentosa Cove is going mad about Dad with an exclusive series of Dad About You bundles. Look out for SKIRT’s signature favourites, cooked on the restaurant’s parrilla grill; featuring Dad About You – For 2 ($120 for 2 adults or $170 for 4) ranging from Grilled Whole Local Farmed Seabass, to Grass-fed T-bone Steak or for the 4 pax version, the Grass-Fed Porterhouse Steak or Grain-Fed Beef Tomahawk for the main course, as well as a boozy addition of 2 Negronis and 2 cans of beer to top it all off. All Dad About You bundles come with a series of starters including SKIRT’s signature bread, hearty sides and a choice of dessert between the Salted Caramel & Bourbon Pecan Cake and an elevated take on the honeycomb and caramel classic, Golden Gaytime.
W Singapore – Sentosa Cove, 21 Ocean W, Tel: (+65) 68087288, [email protected]
If your family is craving Cantonese, this one is for you! Yàn’s five-course set menu ($68 nett per person; minimum of 2 persons) is available for takeaway and island-wide delivery from 1 to 30 June. Every order will also receive a complimentary vegan-friendly mini Preserved Vegetables with Heura Chicken Rice Dumpling for each person. Start the feast with the celebrations starting with Yàn’s succulent Roast Duck, followed by Braised Seafood Broth with Conpoy and Fish Maw, Steamed Sea Perch Fillet and Seafood Soup Noodles with Prawns. Good to know: there’s a 20% discount for all self-collection orders.
Yàn, 05-02 National Gallery Singapore, 1 St. Andrew’s Road Singapore 178957, Tel: (+65) 6384 5585. www.yan.com.sg/estore
Lead image: Shangri-La Origin Grill