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Wildfire Kitchen & Bar

26 Evans Road, Singapore 259367
Tel: (+65) 6734 2080

Hatched has battened down its hatches and in its place stands a self-service style burger and steak joint. More casual than cool, the focus here is on good quality meat. Burgers are juicy 100% beef with a few Wagyu gourmet options, while the steaks use secondary cuts of premium meats like the Hangar 250g ($36), a grass-fed Kobe Wagyu beef from Queensland. Chow down on the Classic 001 ($16) a succulent beef burger in a toasty bun with caramelised onions, cheddar, tomatoes and lettuce — good bang for your buck.

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