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The Butcher’s Kitchen

Suntec City Tower 1 &2 (north wing), 02-472, Singapore
Tel: (+65) 96160111
www.facebook.com/thebutcherskitchensg

Dishes of grass-fed Nolan Tenderloin ($38) are melt-in-your mouth tender, served with aubergine and zucchini vegetables (fries is extra), or another popular choice the Lamb Rack ($25) perfectly cooked and with a minty sauce. If you’re looking for a spot of lunch with the kids they do a kids menu (from $10), and pizzas plus set lunches at $15 of a soup, a main (like beef stroganoff pasta or Pork Cutlet and rice and an Iced Tea) and in addition vegetarian meals including pizzas.