Backyard Kitchen

Backyard Kitchen, headed up by 1-Michelin-Starred Chef Muhammad Haikal Johari, serves up fine dining halal food. Think freshly made pasta with swimmer crab; Australian lamb rack with a side of Russet potatoes; crispy salmon with yuzu mustard, pickled apples & new potatoes or Australian wagyu beef bolognese with fresh fettuccine and burrata and to finish Calamansi with lychee granita Panna Cotta.