7 Wallich Street, Tanjong Pagar Centre, #01-05, Singapore 078884
Hattendo’s legendary cream buns (one/$2.50, five/$12.50) are now permanently in town. Made on site, the buns are soft, sweet, fluffy and bready and are filled with creamy flavours – custard, whipped cream, matcha, azuki beans or chocolate. Flavours are a little on the milder side but thanks to the cute individual packaging these buns are doing the rounds on Instagram. Best kept in the fridge but if you buy a box of five, you get a little chiller pack (just don’t leave this in with the buns when in the fridge as it will make the buns soggy).