First as a pop-up on Club Street, now here for real, The Feather Blade inspired by the Flat Iron in London’s Soho does “proper steaks”. There’s just one main steak on the menu The Feather Blade plus daily specials featuring undercuts like Bavette, and Chuck Eye. Accompanying sides are extra from Truffle Corn to Parmesan Spinach. As in the London branch of The Feather Blade, show your receipt on your way out and you’ll get a free scoop of ice cream to eat on your way home.
90 Club Street, Singapore 069458