Get 30% Off The Seafood Mania Buffet At Grand Copthorne Waterfront Hotel Singapore

Seafood lovers, this one’s for you. Food Capital at Grand Copthorne Waterfront Hotel Singapore is hosting a Seafood Mania buffet featuring fresh seafood, local favourites and international dishes. Start at the seafood-on-ice station, where you’ll find chilled tiger prawns, New Zealand mussels, scallops with roe, flower clams, sea whelks and Spanish black mussels. Dinner guests can also tuck into freshly shucked oysters, snow crab legs and baby lobsters. If Japanese cuisine is more your thing, there’s also a selection of fresh sashimi, assorted maki rolls, Aburi sushi and crispy soft-shell crab tempura.

Over at the hot food section, look out for rotating favourites like Singapore Chilli Crab, Black Pepper Slipper Lobster, Salted Egg Yolk Prawns, Lobster Thermidor, Seafood Paella, Garlic Butter Prawns and Pan-seared Salmon with Crustacean Cream. There are also live stations serving GCW Signature Laksa, Prawn Noodles, Thai Boat Noodles and Seafood Pasta, plus a carving station for those who want something beyond seafood. Heading down for dinner? From Sunday to Thursday, every two adults receive one lobster and can enjoy freshly grilled Surf & Turf BBQ. On Fridays and Saturdays, every two adults can choose any two of three freshly prepared delights: a Western-style lobster, a local-style crab or a bowl of drunken prawns!

Quote SASSYMAMA30 to get 30% off your total buffet bill!

‘Seafood Mania’ Buffet
When: 11 August – 4 October 2026
Where: Grand Copthorne Waterfront Hotel Singapore, Food Capital, 392 Havelock Road, Singapore 169663
How much: From $72++ per adult & $36++ per child. Kids aged 5 and under dine for free! Reserve a table here.