04 - 25 Jun‘15

ToTT’s June Holiday Programme

Post Category - Learn + GrowLearn + Grow

ToTT will be holding a series of yummy and informative cooking classes for little ones aged 6-12 years old. Kids will learn hand-on cooking techniques, kitchen safety and cleanliness while learning how to make treats such as cupcakes, brownies, pizzas and more.

To register, visit

ToTT Junior Master Chef: Yummy Rainbow Vanilla Cupcakes
Learn the techniques of making fluffy cupcakes in rainbow colours! Kids will also learn to make cream cheese frosting, rose swirl and star piping

When: 4 June, 10am-12pm

ToTT Junior Master Chef: Brownies Overload
Learn to make moist Apple Brownies, an innovative and healthier version of this well-loved favourite, as well as decadent Chocolate Brownies with Honey Chocolate Topping.

When: 11 June, 10am-12pm

ToTT Junior Master Chef: Chocolate Indulgence
True to its name, indulge in all things chocolate in this cooking class! Learn to bake rich and velvety Chocolate Cupcakes with Dark Chocolate Frosting, and crunchy Double Chocolate Chip Cookies.

When: 18 June, 10am-12pm

ToTT Junior Master Chef: Pasta & Pizza
Whip up an Italian meal for the entire family! Learn how to make pizza with a host of delicious toppings and pasta from scratch. Kids will be taught how to make a tasty cream cheese and ham sauce and meatball sauce to accompany the dishes.

When: 25 June, 10am-12pm

Register for all four classes and get the BUNDLE DEAL at $340, plus ToTT Junior Chef certificate. 

Event Price

$98/1 child + 1 parent ($88.20/1 child + 1 parent for ToTT Master & Sous Chef Members)

Event Location

896 Dunearn Road, #01-01A, Sime Darby Centre, Singapore 589472