Looking for the perfect spot to have that special Christmas brunch lunch or dinner? We round up a range of kid-friendly Christmas dining options (where you just might see Santa) for your festive meal!
Cooking up a big traditional Christmas lunch in this heat ain’t for the faint of heart! If you aren’t dining in for Christmas this year, you’ll want to know where in Singapore to head to for that festive ham, turkey and cranberry sauce! Whether you are looking for a traditional lunch with full on kids entertainment, magic shows and a visit from Santa Claus thrown in, or a casual brunch at a restaurant, check out our guide to all the top spots in town for Christmas dining!
Christmas Buffets at Hotels
Hotel Fort Canning: The Salon and HFC Grand Marquee
Hotel Fort Canning, set in the lush surrounds of Fort Canning Park, offers a Christmas Eve Dinner Buffet and Christmas Day Brunch Buffet at their restaurant The Salon and HFC Grand Marquee, featuring traditional and contemporary dishes. Look out for a carving station with Roasted Herb-crusted Lamb, 12-hour Slow Glazed Maple Honey Mustard Gammon Ham, and something a little special…the Satay Roast Turkey — newly-introduced this season and also available for take-out at $138+. For dessert, a whole buffet is dedicated to those festive goodies: Christmas Log Cake, Stollen, Cinnamon-spiced Pumpkin Tarts, Crunchy Hazelnut Feuilletine, Mini French pastries, and Bread and Butter with Vanilla Sauce.
Kids’ fun: Kids will be stoked with the bouncy castle and face painting, plus there’s a cupcake decoration workshop, a dedicated play zone with movie screenings, and…drum roll…guest appearances by Santa!
How much: Christmas Eve Dinner Buffet: 6pm to 10.30pm: The Salon ($108++ /adult, $54/child, aged 4 -12 years)
Christmas Day Brunch Buffet: 12pm to 3pm: HFC Grand Marquee ($128++/adult, $64++/child, aged 4 -12 years)
Festive High Tea Set from $32++/person (includes tea/coffee) with glass of Prosecco ($42++/person)
A festive perk to Sassy Mama readers! Take 15% off Festive Buffets and Takeaway Items when you quote SassyHFC!
Hotel Fort Canning, 11 Canning Walk Singapore 178881, Tel: (+65) 6559 6796, www.hfcsingapore.com
Capella: Capella Grand Ballroom
Candy Wonderland really puts the magic into Christmas at Capella. Capella’s Grand Ballroom will be set up with a decadent spread of gastronomic masterpieces. We’re talking Foie Gras Custard with Gingerbread Crouton and Port Wine Reduction, Christmas Gammon Ham and Capella Christmas Roasted Turkey carved à la minute. Desserts carry on with the wonderland theme with Christmas cookies and Panna Cotta with Gingerbread Spice and Pineapple Preserve, plus a table laden with festive goodies. If you are looking for an uber-classy spot, look no further than The Knolls, the resort’s Mediterranean-style restaurant. The Christmas set menu featuring three or four courses is the perfect way to enjoy this special meal with no one getting up and down from the table to break the conversation. For something a little different, Chinese specialty restaurant Cassia offers Cantonese flavours from $98++/per person (five courses inclusive of a glass of Festive Mocktail). Psst – looking for Christmas hampers? The Capella Gift Basket ($368) is a decadent heavyweight of goodies, and $10 from every hamper will be donated to the SPCA for their building of a new pet hospital.
Kids’ Fun: The kids will be happy with the all-entertaining magic show and gingerbread cookie decorating.
How much: Candy Wonderland Christmas Brunch, Grand Ballroom Foyer on 25 December 2018, $238++/adult (with free flow Billecart-Salmon Brut Réserve NV Champagne, wines, beers); $208++ with free flow non-alcoholic beverages; $118++/child (7 to 12 years old); $78++ per child (4 to 6 years old)
Christmas Eve and Day Lunch The Knolls: 12pm to 2:30pm, 3 courses $78++/adult; $48++/child (4 to 12 years old); 4 courses $98++/person
Christmas Eve Dinner The Knolls: 5 courses $168++ per /adult; 3 courses $48++/child (4 to 12 years old)
Christmas Day Dinner The Knolls: 3 course $78++/adult; 48++/child (4 to 12 years old); 4 courses $98++/adult
Christmas Afternoon Tea Chef’s Table: Weekdays 3 to 31 December 2018 (3pm to 5pm), $48++/person
Capella, 1 The Knolls, Sentosa Island, Singapore 098297, Tel: (+65) 3777 8888, www.capellasingapore.com
Holiday Inn Singapore Atrium: Atrium Restaurant
The Festive Buffet at Holiday Inn (available from 3 to 31 December) is where to head for special buffets for that Christmas Eve and Christmas Day dinner. Atrium Restaurant’s signature spread of fresh seafood on ice await (Fin de Claire Oysters, Baby Lobsters and Bamboo Clams), plus festive favourites such as Roasted Tom Turkey with Chestnut Stuffing, Slow Roasted Australian Beef Rib Eye, and Honey Glazed Ham. Traditional desserts complete the festive spread: Tiramisu, Christmas Pudding and Stollen, plus Atrium’s Signature Chocolate and Banana Log Cake. Delicious!
How much: Dinner (Sun – Thu): $88++ per adult, $25++ per child
Dinner (Fri & Sat): $98++ per adult, $25++ per child
New Year’s Eve (Lunch): $98++ per adult, $30++ per child
Christmas Eve/Day (Dinner): $138++ per adult, $35++ per child
Holiday Inn Singapore Atrium, 317 Outram Road Singapore 169075, email [email protected] or Tel: (+65) 6731 7172, singaporeatrium.holidayinn.com/festive
The Westin Singapore: Seasonal Tastes
Seasonal Tastes on Level 32 of The Westin will be throwing the doors open to guests for festive feasting this Christmas period. The Christmas Eve and Christmas Day buffet features Apple and Cardamom Roasted Turkey, Pineapple Glazed Ham complete with all the trimmings, and if that is not enough, the traditional roasts are accompanied with a full selection of seafood including prawns and lobsters. Leave room for dessert, mama! Be tempted by Chef’s famous Chocolate, Whiskey and Chestnut Yule Log, or his new creation for 2018: a popcorn mousse log cake with yuzu cream and white chocolate. Cook + Brew the Gastrobar on level 33 will be serving up Surf + Turf on Christmas Eve and New Year’s Eve to go with stellar views. If you’re looking to pick up some ready made festive treats to have at home check out The Westin’s tasty homemade stash like Brandy Fruit Cake and Traditional Roasts.
Kids’ Fun: Kids will be entertained with a Japanese Nagomi Art workshop using Soft Pastels on Sunday 23rd December only.
How much: Christmas Eve Lunch ($78++) and Dinner ($98++); Christmas Day Lunch and Dinner ($98++); Boxing Day Lunch ($78++); Children 4- 12 years old get 50% off, pricing includes free-flow non-alcoholic drinks.
Pan Pacific Singapore: Edge Restaurant
Unbuckle your belts for the lavish festive spreads on offer at Pan Pacific Singapore. There’s a choice of restos from award-winning Edge, Hai Tien Lo and Keyaki, to festive high teas at Atrium and a semi-buffet barbecue at Poolside. If you are looking for a feast of the senses, head over to award-winning Edge where the festive spirit is already under way! You can indulge in seven live stations including the Carving Station with the classic Pineapple Glazed Bone-in Gammon Ham with Honey and Clove, and Oven Roasted Mustard Angus Striploin, as well as a cheese buffet with Edge’s Farmer’s Cheese Theatre showcasing over 18 varieties of artisanal European cheeses! No Christmas diner is complete without classic Christmas sweets so leave some room for Christmas Pudding, Panettone and Vanilla Spice Rum entremet.
Kids Fun’: There will be a dedicated kids room within the restaurant with Christmas carollers, a visit from Santa Claus himself, toys, colouring books, face painting and balloon sculpting.
How much: Christmas Day Champagne Brunch from $218++ per adult (includes unlimited Veuve Clicquot Champagne, and selected wines); from $168++/adult (non-alcoholic drinks); from $84++ per child (6 to 12 years old).
Christmas Eve Dinner 24 December 2018, 6:30pm to 10:30pm, $208++ per adult, includes unlimited Veuve Clicquot Champagne, and selected wines; $158++ per adult (nonalcoholic drinks), $79++ per child (6 to 12 years old).
Christmas Day Dinner 25 December 2018, 6:30pm to 10:30pm, $168 per adult, includes unlimited
Veuve Clicquot Champagne and selected wines, $128 per adult (nonalcoholic drinks), $64 per child (six to 12 years old)
Listen up, Easties! Grand Mercure Singapore Roxy is introducing a series of tantalizing Asian-inspired Christmas treats this year end. Head to [email protected] Buffet Restaurant for the big Christmas spread featuring Brine-cured Roasted Turkey – a mix of Western and Asian flavours with a choice of either Cranberry-Orange Gravy and Giblet Sauce or Chef’s signature Buah Keluak Gravy (yum!). Then there’s Slow-cooked Salmon with Asian Spices and Lamb Kleftiko with a spicy Mango Coriander Yogurt dip. Do not miss the Roasted Pork Belly and Beef Striploin, and unbuckle your belt for dessert because Grand Mercure Singapore Roxy is introducing two new log cakes for Christmas: Raspberry Hazelnut and Gula Melaka Pandan
flavours. Plus every kid’s favourite – Gingerbread houses – and for mum and dad, Panettones (NB: all Xmas takeaways and patisseries are available for pre-orders at Wave Café and require at least 3 days in advance prior to the collection date.)
Monday – Sunday lunch:Adult: $55++/Child $28++/Senior Citizen: $42++/Pioneer Citizen $36++
Monday to Thursday dinner: Adult $58++/Child $29++/Senior Citizen $44++/Pioneer Citizen $40++
Friday – Sunday and Eve or P.H: Adult $62++/Child : $31++/Senior Citizen: $46++/Pioneer Citizen $42++
High Tea Saturdays and PH: Adult $32++/ Child $16++
Every Monday: 1-for-1 Lunch and Dinner
Every Wednesday: 50% off Lunch and Dinner
Shangri La: The Line
The Line at Shangri La is somewhere to put on your lists for a magical feast of a Christmas. With 16 theatre kitchens there really is something for every palate – and highlights include Roasted Turkey, Slow Roasted Prime Rib, Lobster Coconut Curry, and Christmas Macaroon Tower, just to name a few. But wait, there’s more! Continue the celebration outdoors with festive cuts at the live BBQ station featuring Lamb chop,Rosemary scented Iberico pork chop, Charred seabass fillet and more. Head back indoors for the dessert spread – a huge dessert bar laden with decadent treats and dessert shooters.
Kids Fun: Hands-on activities await kids such as “Make a Squirrel Ornament” to adorn their Christmas tree; “Origami Paper Squirrel” to make their own squirrel buddy. Children can also sign up for a “Storytelling” session by Christmas Elves for some enchanting Christmas tales; catch some classic Christmas movie during “Movie Screening”, and participate in a “Telematch” to win Christmas goodies in the Santa’s Sack Race. Parents will even be able to drop a gift off that Santa himself can deliver to their kiddos between 10am-12pm at Buds!
Shangri-La Hotel, 22 Orange Grove Rd, Singapore 258350, Tel :(+65) 6737 3644, www.shangri-la.com
Sofitel Singapore City Centre: Racines
Racines is helmed by the award-winning Executive Chef Jean-Charles Dubois so expect some traditional French as well as Chinese (there are two distinct culinary teams in the open plan kitchen). Yuletide gourmet experiences await the whole fam at Racines with their special Art de Noël Dinner on Christmas Eve, and Art de Noël Family Brunch on Christmas Day when 3-piece Singing Strollers will entertain during your meal. The holiday buffet selection will feature Le Grande Fête – Racines’ Signature Honey Slow-Roasted Turkey as well as all-time favourites comprising honey-roasted ham served with caramelized pineapples and orange glaze, and a dish with an Asian twist – the special “Kong Bak Pau” braised pork belly with light garlic aioli.
Kids Fun: Kiddies look for the In-House kids activity lounge cram-packed with games and fun activities!
Art De Noël Dinner:24 December 2018, Buffet with free flow juices $158++ ($178++ with free flow wines and beers and $198++ free flow champagne). Kids Buffet $78++
Art De Noël Family Brunch: 25 December 2018, from $168++ (non alcoholic drinks freeflow), Buffet with free flow wines and beers $198++, or $228++ with free flow champagne. Kids Buffet $88++
Kids Buffet applies to children below 12 years old.
Racines, Level 5, Sofitel Singapore City Centre, 9 Wallich Street, Singapore 078885, Tel: (+65) 6428 5000 or email [email protected] www.sofitel-singapore-citycentre.com/gastronomy/racines/
In this season of good tidings, Singapore Marriott Tang Plaza Hotel invites you to indulge in jubilant feastings with a kaleidoscope of brilliant gastronomic and staycation experiences. From sumptuous festive buffets at the Marriott Cafe to the ultimate poolside festive dining at Pool Grill, (plus look out for mistletoe and Christmas carollers). Offering yuletide takeaway goodies to memorable staycations in the heart of the city, Singapore Marriott Tang Plaza Hotel has numerous opportunities to present the perfect gift of love and time to your family and friends.
Christmas Eve Festive Buffet Lunch: $78++ adult, $38++ child
Christmas Eve Festive Buffet Dinner: $160++ adult, $70++ child
Christmas Day Festive Buffet Lunch: $138++ adult, $60++ child
Christmas Day Festive Buffet Dinner: $160++ adult, $70++ child
Christmas Eve 3-course Set Menu Lunch/Dinner: $88++
Singapore Marriott Tang Plaza Hotel, 320 Orchard Rd, Singapore 238865, www.singaporemarriott.com/dining
Reservations: (+65) 6831 4605
Hotel Jen Tanglin Singapore offers festive buffet seafood nights (think a crustacean seafood counter including Boston Lobsters, Oysters and Snow Crabs, a Seafood BBQ station, an Action Kitchen cooking Singapore Laksa with Lobster and Fish Tikka with Naan) — all guaranteed to keep you coming back for more. Hotel Jen Tanglin Singapore’s festive carvings include the delicious Virginia Ham, crisp savoury Roasted Pork Knuckle and the newcomer, of juicy Slow-Roast Grain-fed Striploin. Plus of course a delectable array of festive desserts: White Chocolate Fondue with Condiments, Gingerbread House, Christmas Fruit Cake, and Stollen to name just a few!
Weekdays Lunch Buffet ($31 per diner), Weekends Lunch $65 (Saturdays) & $88 (Sundays) per diner,
Daily Dinner $75 (Mondays – Thursdays) & $85 (Fridays – Sundays) per diner
Christmas Eve Lunch ($31 per diner), Christmas Eve Dinner ($98 per diner)
Christmas Day Lunch ($98 per diner), Christmas Day Dinner ($75 per diner)
Children below the age of 12 eat free during Festive Weekend Lunch with every accompanying adult.
If European gourmet is what you’re after, head to Ash & Elm for Champagne Brunch, Lunch or Dinner to indulge in the choice presentations like charcoal-grilled beef tenderloin with port wine sauce, roasted tom turkey with citrus fruits, and honey ham and spinach flatbread. Or savour a tête-à-tête over Afternoon Tea in the charming setting of The Lobby Lounge!
Regent Hotel: Basilico
Basilico at The Regent Hotel has lots of fun Christmas activities to get you into the festive mood, including Christmas carols in the Lobby on both Christmas Eve (6:45pm to 7:25pm) and Christmas Day (11:45am to 12:25pm) and kids’ fun as outlined below. On the Christmas menu – an all-Italian Buone Feste with seasonal favourites like Lavender-infused Wagyu Beef Sirloin with Truffled Potatoes and Chanterelles, Alaskan King Crab, Pan-seared Foie Gras with Caramelised Amarena Cherries and, for the dinner buffet, Organic Honey-glazed Bone-in Ham with Marsala Wine Sauce and Cranberries and house-made Violet Potato Gnocchi Pasta with Pork Cheek Ragout.
Kids’ Fun: Look out for a dedicated kid’s corner with a full festive programme line-up that includes face painting, balloon sculpting, arts and crafts, colouring and a bouncy castle. There will also be a visit from the man in red himself — Santa Claus will be there on Christmas Day from 11am to 4pm!
How much: Christmas Day Brunch: $168++ per person (buffet only), $212++ (with free-flow Prosecco); $238++(with free-flow champagne), $268++ (with free-flow prestige wines); $84++ per child. First seating: 11am to 1:15pm; second seating: 1:45pm to 3:45pm.
Christmas Day Dinner $125++ (buffet only); $169++ (with free-flow Prosecco); $195++ (with free-flow champagne); $225 (with free-flow prestige wines); $62.50++ per child.
Regent Hotel, Basilico, Level 2, 1 Cuscaden Road, Singapore 249715, Tel. (+65) 6725 3232, www.regenthotels.com/regent-singapore/dining/basilico
Shangri-La’s Rasa Sentosa Resort & Spa
Shangri-La Rasa Sentosa offers brunch by the waterfront of fresh seafood, prime ribs, an assortment of caviar and festive desserts. The Christmas Eve Mega Buffet Dinner takes the spotlight with a 78-metre buffet line showcasing traditional roasts, seafood, plus a range of dishes from around the world, desserts of Stollen, Panettone and more. There’s a special kids buffet crammed with treats too.
Kids’ Fun: Complimentary post-meal access to the resort’s swimming pool, children’s splash pad and water slides.
Christmas Brunch 25 December 12pm to 3 p.m: Adult $198++ Child: $68++
Christmas Eve Buffet Lunch Adult: $78++ Child: $39++
Christmas Eve Mega Buffet Dinner Adult: $128++ Child: $64++
Christmas Buffet Lunch Adult: $88++ Child: $44++
Christmas Buffet Dinner Adult: $108++ Child: $54++
Shangri-La’s Rasa Sentosa Resort & Spa, 101 Siloso Rd, Singapore 098970, Tel: (+65) 6275 0100, www.shangri-la.com
Goodwood Park Hotel’s renowned restaurants – Coffee Lounge, Gordon Grill and L’Espresso – will all present a variety of Christmas and New Year set menus and buffets, with festive menus available from 1 December. Both Gordon Grill and L’Espresso will feature brunch buffets on Christmas Day, along with a variety of set lunches, dinners and afternoon teas on Christmas Eve, New Year’s Eve and New Year’s Day. The highlight, as ever, will be the Traditional Christmas Turkey with Stuffing, Giblet Gracy and Cranberry Sauce, though this year will also have a Soy-glazed Turkey with toasted spiced almonds and homemade chili sauce. We’re also intrigued by the local twist on turkey: Mini Turkey Po Lo Buns.
How much: Christmas Day brunch buffet starts from $148++ per adult/$88++ per child.
Goodwood Park Hotel, 22 Scotts Road, Singapore 228221, www.goodwoodparkhotel.com/dining
Park Hotel Farrer Park: Halal Blue Jasmine
Indulge in festive cheer at Park Hotel Farrer Park from 6 December 2018 onwards with halal Thai restaurant Blue Jasmine. Start the celebrations early with Blue Jasmine’s first-ever Crab Buffet featuring dishes like Thai Spicy Yellow Curry with Flower Crab & Capsicums. Later in the month, delight in an exclusive Christmas buffet menu at and take your taste buds to Thailand with a little detour through Europe. Expect dishes like Roast Turkey and Roast Beef marinated Esarn-style alongside Thia dishes like Massaman Chicken with Sweet Potato.
How much: Crab Buffet $59++ per person, 6 to 8 December; Christmas Buffet $65++ per person, 21 to 25 December. Children 6 to 12 years old dine at 50% of the price; children 5 years and below dine free.
Blue Jasmine, Park Hotel Farrer Park10 Farrer Park Station Road, Level 5, Tel : (65) 6824 8851, www.parkhotelgroup.com/en/farrerpark/blue-jasmine
The Square Restaurant at Novotel Singapore Clarke Quay offers a sumptuous buffet spread with a selection of international and local specialities. The restaurant boasts an interactive live cooking experience as you indulge from the all-time favourite Seafood Laksa, to the local specialty, Chilli Crab. The top festive faves on the menu? Roasted Turkey with Cranberry Sauce, Salt Crusted Sea Bass, Roasted Beef Strip Loin with Grain Mustard Sauce, Roasted Lamb Leg with Rosemary Sauce, and Roasted Honey Baked Ham.
Kids’ Fun: There’s a dedicated Kids Corner to keep little ones entertained.
How much: Festive Lunch (1-31 December, except Christmas Day): $48++ per adult; $24++ per child (ages 5 to 12); $32++ senior citizens 55 and up). Festive Dinner: $68++ per adult; $34++ per child; $50++ per senior citizen; Christmas Eve buffet dinner (includes free-flow martinis): $85++ per adult; $45++ per child (5 to 12); $70++ per senior citizen.
The Square Restaurant at Novotel Singapore Clarke Quay, 177A River Valley Road, Singapore 179031, (+65) 6433 8790, www.novotelclarkequay.com
At the Carlton City Hotel Singapore lobby the first thing you’ll be greeted by is a masterfully hand-carved sleigh that cleverly display the festive roasts and sweet treats.The festive buffet at Plate beckons with Seafood on Ice (fresh oysters, snow crabs, chilled lobsters, tiger prawns, scallops and green lips mussels; there’s a whole cheese section, and a carving station, featuring the signature Traditional Roasted Cajun Turkey, Herb roasted Beef Ribeye, Baked Lemon Whole Salmon, Honey glazed Gammon Ham and Slow roasted Lamb Leg.
How much: The Christmas Eve and Day Buffet Lunch at Plate from $65++ per person; dinner: $85++ per person (Add $28++ per person for free flow beer and house pour wine). Children between the ages of 7 to 12 dine at 50% off adult prices. Children 6 years old and below dine for free.
Carlton City Hotel Singapore, 1 Gopeng St, Singapore 078862, Tel: :(+65) 6632 8888, www.carltoncity.sg
The Festive Seasons starts with a sumptuous Thanksgiving semi-buffet at One-Ninety Restaurant at the Four Seasons, where diners can choose from entrees like organic turkey, slow-roasted Westholme wagyu striploin, or roasted Atlantic cod. The buffet portion will serve Maine lobsters, caviar, tuna tartare and a curated charcuterie selection, while dessert will have all the festive favourites, including pumpkin pie, German stollen, gingerbread pear cake and much, much more.
When: Thursday 22 November, 5:30pm or 9:30pm
How much: $138++ per adult, $69++ per child (age 5-11)
The Festive Market-Fresh Buffet – featuring that same delicious oven-roasted organic turkey along with delectable imported cheeses and decadent desserts – will run from 3 to 30 December, with lunch prices starting at $58++ per adult and $29++ per child. The highlight looks to be the Christmas Day Buffet Brunch with live stations and an option for unlimited Taittinger Brut ($248++ per person). As ever fams can also look forward to a Magical Afternoon Tea ($62++ per adult with a Festive Cocktail) every weekend in December, and a variety of tempting festive takeaways available from 13 November.
To book: Call (+65) 6831 7250 or email [email protected]
One-Ninety Restaurant at Four Seasons Singapore, 190 Orchard Boulevard, Singapore 248646, www.fourseasons.com/singapore
Fullerton Hotel and Fullerton Bay Hotel
These two landmark hotels are offering a huge array of festive lunches, brunches, dinners and afternoon teas across the festive season, to say nothing of their lovely festive takeaways, holiday desserts, and charity dinner on 23 November.
Amongst the signature highlights you can look forward to are their popular Nasi Lemak Turkey (paired with crisp ikan bilis and coconut-scented rice), decadent Truffle Mac and Cheese, and a Pinot Noir Yule Log Cake with blackberry mousse (yum!). Kiddos will be captivated by the Igloo Cake, and we can’t recommend the Italian Panettoncino with passion fruit highly enough! The famous buffet at Town Restaurant will feature over 20 live food stations encompassing fresh seafood, a delightful assortment of gourmet cheeses, a gin parlour and Bloody Mary station, and much more.
Kids’ Fun: At Town Restaurant‘s Christmas Day brunch a dedicated kids’ room will feature balloon sculpting, a sand art station, a glitter tattoo station, colouring and bookmark making, and the chance for kiddos to decorate their own “magic flower pot”. Meanwhile, La Brasserie will feature face painting, balloon sculpting, storytelling, games, and a surprise magic show. And we have a feeling Santa Claus may be making an appearance at each; he must really love brunch!
How much: Christmas Eve and Christmas Dinner at Town Restaurant: $180++ per adult; $208++ with house pour Champagne; $99++ per child, 6:30pm to 10:30pm.
Christmas Day brunch: $260++ per adult; $328++ with house pour Champagne, wines, and cocktails; $125++ per child ($50++ for each additional child), 12:30pm to 4pm (last pour for drinks at 3:30pm).
Click here for timings and prices at all other venues including La Brasserie, Clifford Pier, The Lighthouse, The Courtyard, and Landing Point.
The Fullerton Hotel, 1 Fullerton Square, Singapore 049178, Tel: (+65) 6733 8388, www.fullertonhotels.com
An extravagant feast awaits at Hilton Singapore! Head for Christmas brunch with rounds of fresh seafood, live carving stations, one of the best cheese rooms in the city, homemade festive treats and more. At family-friendly resto Opus Bar + Grill, there’ll be prime cuts and an array of innovative grilled specialties on Christmas Eve. Or splurge on rooftop Italian dining at il Cielo with stunning city views as Chef Yohhei Sasaki presents Italian gastronomy at its peak with unique Japanese flair this Christmas!
Christmas Day Brunch Buffet:
$128++ per person, $148++ per person with free flow of sparkling, white & red wines, $168++ per person with free flow champagne
Christmas Eve Semi-Buffet Dinner @ Opus Bar + Grill: $90++ per person
Christmas Eve 6-course Festive Menu @ il Cielo: $138++
Hilton Singapore, 581 Orchard Rd, Singapore 238883, www.hilton.com
Reservations: (+65) 6730 3390 (Christmas Day Brunch Buffet, Opus Bar + Grill) / (+65) 6730 3395 (il Cielo)
The Ritz-Carlton, Millenia Singapore
All of the hotel’s splendid restaurants – Colony, The Chihuly Lounge, and Michelin-Starred Summer Pavilion – will be offering a variety of Christmas buffets, set menus, and festive afternoon teas. Even better, Santa Claus and carollers are set to make an appearance at nearly every event on Christmas Eve and Christmas Day. For our money, though, it’s worth splashing out on the Christmas Buffet Brunch Extravaganza in the Grand Ballroom, which runs from 12pm to 3pm. Families will be treated to delicious food, a live band, a photo booth, kids’ rides, carnival games, and more. Grown-ups, meanwhile, will enjoy unlimited pours of Champagne Barons de Rothschild Réserve Ritz Brut NV, draft beer, house pour red/white wines and soft drinks!
Kids’ fun: The Christmas Buffet Brunch Extravaganza will feature a photo booth, kids’ rides, carnival games, a bouncy castle, and a special visit from Santa! Every restaurant throughout the hotel will feature carollers and a Santa cameo.
Buffet Brunch at The Grand Ballroom: $238++ per adult (including free-flow vintage Champagne, draft beer, house pour wines, and soft drinks); $119++ per child (ages 6 to 12) / $60++ (ages 3 to 5)
Colony Restaurant: Christmas Eve Brunch: $148++ per adult (inc free-flow Prosecco, draft beer and house pour wines); $49++ per child (6 to 12) / $25++ per child (3 to 5). Christmas Eve Seafood Dinner: $208++ per adult; $94++ per child (6 to 12) / $47++ per child (3 to 5). Christmas Day Vintage Champagne Brunch: $208++ per adult (inc free-flow Champagne and a festive cocktail); $388++ per adult (inc free-flow Bollinger La Grand Année 2007 and a festive cocktail); $119++ per child (6 to 12) / $60++ (3 to 5). Christmas Dinner: $108++ per adult; $54++ per child (6 to 12) / $27++ per child (3 to 5).
Summer Pavilion: Christmas Eve and Christmas Day Lunch & Dinner: 5-course set menu at $119++ per person.
Chihuly Lounge: Christmas Eve, Christmas Day, and New Year’s Eve Afternoon Tea Buffet: $88++ per adult (inc a flute of Champagne Barons de Rothschild Réserve Ritz Brut NV); $44++ per child (ages 6 to 12).
For dining reservations or enquiries, please call (+65) 6434 5288 or email [email protected]
The Ritz-Carlton Millenia Singapore, 7 Raffles Avenue, Singapore 039799, www.ritzcarlton.com
Mandarin Oriental Singapore
There’s a wonderful festive atmosphere waiting for you at Mandarin Oriental, complete with live Christmas caroling and appearances by Santa!
Dolce Vita – Indulge in authentic Italian festive set menus
Melt Café (Buffet) – Fresh seafood, roast carvings, wholesome Christmas offerings and delicate desserts
Cherry Garden – Oriental offerings to satisfy that dim sum craving
Mandarin Oriental, 5 Raffles Ave, Singapore 039797
For restaurant reservations or dining enquiries, email [email protected] or call (+65) 6885 3500
Christmas Feasts at Restaurants in Singapore
Jamie’s Italian will do Christmas with great Italian pizzazz and that signature Jamie Oliver twist at its VivoCity and Forum branches. We love their ethos of sourcing sustainably and using higher welfare, free-range and traceable meats! Jamie’s Italian VivoCity is a really family-friendly space where kids are welcome, there’s plenty of family entertainment including live music for the adults. The Christmas Day Semi-buffet Lunch and New Year’s Day Semi-buffet Lunch entice with a spread of hot and cold starters, side dishes, salads and desserts served buffet-style. Pastas, pizzas and risottos as well as mains like Roasted Celeriac Mash and free-range Festive Roast Chicken will be passed around the table, just like in Italy’s family trattorias. Over at Jamie’s Italian Forum, the four-course Christmas Day Set Lunch features dishes like freshly made pasta of Gennaro’s Turkey Ravioli of slow-braised turkey finished with rich sage butter, and Tuscan Sausages, made with higher-welfare pork and fennel. For every paying adult on Christmas Day and New Year’s Day for the above Set Lunches at Vivo and Forum, one child (12 years old and below) gets to dine on the kid’s meal for free!
Kids’ Fun: Face painting and balloon sculpting available during Christmas Day Semi-buffet Lunch and New Year’s Day Semi-buffet Lunch at Vivo Branch.
How much: Christmas Day Set Lunch: $80++ per person; Christmas Day and New Year’s Day Semi-buffet Lunch: $100++ per person.
Jamie’s Italian, #1 165-167 VivoCity, 1 HarbourFront Walk, Singapore 098585, Tel: (+65) 6733 5500
and: 583 Orchard Road, #01/01-04 Forum, Singapore 238884, Tel: (+65) 6655 7676, www.jamiesitalian.sg
Where do beer lovers celebrate Christmas? A microbrewery! Famed Australian craft beer brewers Little Creatures have a tasty Christmas menu with traditional Christmas classics at their Mohamed Ali Lane, Singapore branch. Prices are super reasonable too from $38++ for adults and $18++ for kids. Starters in the set menu include gammon ham with apple sauce or smoked duck salad, while mains range from rolled turkey breast with chestnut apple cranberry sauce to beef tenderloin and for dessert a Christmas pud. Plus with each set you’ll get a full sized beer on the house!
Kids’ Fun: There’s facepainting, caricature drawing and a roving magician plus we heard that Santa will be stopping by too!
Cost: $38++ for adults, $18++ for kids or a la carte pricing.
Little Creatures Mohamed Ali Lane, 36 Club Street, Singapore 069469, +65 6239 0350, www.littlecreatures.sg
Firebake Woodfired Bakehouse and Restaurant will be serving signatures from their regular daily menu as well as two special festive heritage dishes close to founder Konstantino’s heart. First introduced last year, these items – prepared in the restaurant’s signature woodfire ovens – have withstood the test of time once more. They include family favourite Festive Chicken ($55+) and a classic Germanic dessert, the decadent, buttery Christmas Kugelhopf ($25+).
Firebake Woodfired Bakehouse and Restaurant, 237 East Coast Road, Level 1, Singapore 428930, Tel: (+65) 9784 2950, www.instagram.com/firebakesg
Stellar at 1-Altitude takes Christmas to new level (it’s one of the highest restaurants in Singers after all!) with Executive Chef Christopher Millar cooking up a storm of indulgent treats. Christmas in the Dom Pérignon Plénitude Suite sees a newly launched secret dining space seating eight guests, who will be treated to an exquisite 10 course feast for the senses with video projections, the use of aroma, touch and music! The meal is $440++ per pax, inclusive of one complimentary glass of Dom Pérignon 2000. There’s also a six-course Festive Dinner; and an all-you-can-eat Christmas Day Brunch Buffet at $140 ($60 for children under 12; free for six and under), which includes fresh seafood, foie gras, brunch classics, and succulent Australian meats plus the classic turkey too.
Stellar at 1-Altitude, Level 62, One Raffles Place, Tel: (+65) 6438 0410, 1-altitude.com/stellar
Head chef Tyrell Joon has created a festive 3-course menu ($88 per pax, min 2 pax) that features the whopping X-MU-S Platter, an enormous offering of 6 Josper-grilled meats and seafood such as prime ribeye, lamb rump, turkey breast, honey glazed ham, smoked sausages and pork tenderloin and tiger prawns, served alongside roasted baby potatoes, cranberry and black pepper sauce. For starters, choose from chef’s Linguine Vongole; Truffle Cream Risotto with Pan-Seared Crayfish; or a hearty Cream of Pumpkin Soup with Freshly Baked Bread. Fort dessert, choose from a slice of either chef Pang’s Christmas log cake or brandied fruitcake.
House of MU, 11 Mohammed Sultan 239010, www.facebook.com/theHouseofMU
Brotzeit offers a more casual Christmas affair but there’s plenty to feast on with their Christmas Platter 2018 of ham, venison and veal sausage, pork roulade, pork knuckle plus side dishes. The Christmas Dessert Medley is a delicious platter of poached pear in berry mullet wine, baked apple stuffed with raisins and almond-flecked Chocolate cake, bee sting cake, candied nuts, and grapes. Don’t forget getting into the mood with their Glühwein (delicious mulled wine) – look out for Christmas woodhuts with free mulled wine tastings!
Kids’ Fun: Brotzeit will be celebrating St. Nikolaus Day at their VivoCity ,outlet on 1 December with family-friendly activities such as a face-painting session and Christmas sock decoration for the kids. Santa Claus himself will also be making a special guest appearance.
Brotzeit various locations www.brotzeit.co/promotions
The Japanese-Italian Restaurant Caffé B has a specially curated a Four-Course Menu at $69++ per person (add $26++ for wine pairing) from 18th to 25th December. Lamb Rack with Cauliflower Purée and Rosemary or Black Cod on Cauliflower purée with sauce of Cioppino and drizzle of dill oil are just some of the choices from the 4-course festive menu.
Caffé B, 64 Club Street Singapore 069438, Tel: (+65) 68873311, www.caffebsg.com
Time to get that warm Christmas feeling in your tummies with Café Melba! A divine 3-course holiday menu is now available at both the Mediapolis and Goodman Arts Centre outlets – expect a delicious Christmas roast, Stuffed Turkey Roulade and yummy desserts like Homemade Eggnog Tart and Warm Christmas Pudding These guys are known for being very kid friendly – we expect there’ll be a bouncy castle up like they have every day which will keep the littlies happy!
Café Melba Mediapolis, 1 Stars Avenue #03-01, Singapore 138507, Tel: (+65) 6352 2721
Café Melba Goodman Arts Centre, 90 Goodman Road, Block N #01-56, Singapore 439053, Tel: (+65) 6440 6068
Mitzo Restaurant and Bar
Redefine your Christmas experience in Modern Cantonese style as Chef Nicky creatively incorporates premium ingredients to spice up your year-end festive feastings. Wash it all down with “Christmas Cracker”, Mitzo Bar’s rum-based festive cocktail!
How much: $128++ per person
Book before 1 December 2018 with promo code MITZOFEST and enjoy 20% off Set Menu price
Mitzo, Level 4 Grand Park Orchard, 270 Orchard Road, Singapore 238857, Tel: (+65) 6603 8855, www.mitzo.sg
This Christmas, escape the stresses of the concrete jungle into a natural oasis at The Garage. Take in the fresh air and be enthralled by the natural environs of the Singapore Botanic Gardens, a UNESCO World Heritage Site. Cosy up in the rustic cabin-themed 1920s art deco building while you feast on The Garage’s Christmas offerings, inspired by the sharing of the festive spirit while gathering around the fire place.
Santa’s visit on Christmas Day | Gingerbread cookie decoration for kids
Mystery Christmas stocking gifts at Bee’s Knees (23 – 25 Dec)
Botanico Communal Dining Package from $68++
Bees Knees Christmas Specials from $16
The Garage, 50 Cluny Park Road, Singapore 257488, www.thegarage.sg/christmasinthewoods
Live magic performances are the key highlight of the weekend Christmas festivities at the popular European bistro Picotin, which is also Singapore’s only live magic restaurant. Picotin Express will be hosting Singapore’s awarding-winning magician Tommillusions, who will perform a variety of close-up magic to diners at the event. Look out for the big Christmas Feast (8th and 15th Dec at Joo Chiat) (9, 16, 23rd Dec at Bukit Timah). The menu is very casual fare (French Onion soup with toast $15 and Stuffed Lamb with Yorkshire Pudding $30 to name a few a la carte dishes) plus free kids popcorn candy and magic show!
The Villa is the event space of Halia at Botanic Gardens. Be enthralled by 11 extensive stations thoughtfully put together for you and your kiddos to experience a wholesome spread befitting the jolly season! These include the Seafood on Ice section which boasts a selection of fresh oysters, scallops, mussels and prawns. Craving a tender roast? Don’t miss the Carving Station, including the Bone-In Lamb Leg, Angus Beef Striploin and Roasted Turkey. Halia’s Singapore-style Chili Crab Spaghettini will also be prepared and served a la minute. Other tantalising offerings include the Five-spiced Braised Beef, Halia’s Style Gado Gado, Smoked Duck Breast and Nyonya Laksa, along with the Rambutan Star Anise with Lemongrass Infusion, a refreshing beverage from The Halia’s Herbarium Collection and a delectable variety of desserts.
*Free-flow of Sparkling, White and Red Wines and Beer is available at an additional $30++ per adult.
*Promotion: Book for a minimum of four adults and the fourth diner gets to dine for free.
$48++/child (Between 6 – 12 years old)
*Free for kids 5 years old and below. Seat or pram space can be accommodated.
Tanjong Beach Club
This Christmas have a tropical feast at the beach at Tanjong Beach Club. Christmas brunch includes Maine Lobster and Sakoshi (JPN) Oysters along with all-time favourites from the live Carving Station — Roasted Striploin and Honey Glazed Baked Ham. Satisfy your sweet tooth with Christmas Log Cake, Panettone and other festive delights. Adults cost $128++ (+35 bottomless tipples) while kids (5 – 12 years old) – $58++. Face painting, balloon sculpting and a visit from Santa Claus awaits.
Tanjong Beach Club, 120 Tanjong Beach Walk, Sentosa Island, 098942, www.tanjongbeachclub.com/
Sushi under the Christmas tree? If turkey’s not your thing but you still want to treat yo selves, consider splashing out for a 10-course degustation menu at this divine, Two Michelin Star emporium of Japanese-European cuisine. Highlights will include Marinated Botan Shrimp with Sea Urchi, Ocietra Caviar, and Japanese Ohmi Wagyu Steak from Shiga Prefecture. This truly special dinner will be served on 24 and 25 December; it’ll only cost $550++ per person, mama!
Waku Ghin, 2 Bayfront Avenue, #02-01 The Shoppes at Marina Bay Sands, Singapore 018956, email [email protected] or Tel: (+65) 6688 8507, www.marinabaysands.com/restaurants/celebrity-chefs/waku-ghin
Lead image courtesy of Capella: Capella’s Festive Brunch